Basil Sweet (common)

With the classic taste and aroma, this basil is quintessential for the summer garden. The Basil Sweet has small oval aromatic leaves which can be used fresh or dried in salads, sandwiches, soups, tomatoes, eggs and cheese dishes. Infuse leaves in oil or vinegar. Best fresh.

Trim regularly and fertilise with a liquid fertiliser every couple of weeks in active growing season. Basil love the heat. Plant in well drained soil in full sun sheltered from wind.

Full Sun

well Drained Soil

Frost Tender

Height 45cm

Picture and information are a guide only.

Herb

Purchase up to 12 herbs for $10 freight.