Sweet Corn Miracle F1 Seeds
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Sweet corn was grown by several Native American tribes, who passed it onto European settlers. A naturally occurring ‘sugary enhanced’ gene produces very sweet, tender, large cobs with lots of fine kernels per cob. Enjoy steamed or add to stews, rice, risottos, soups and pasta.
CAN BE USED IN:
STEWS – RISOTTOS – SOUPS – SALAD – STEAM
SOWING DIRECTIONS
When: Spring to Summer, later in warm areas.
Where: Direct where they are to grow in a sunny position that offers shelter from strong winds.
How: Sopw 2.5cm (1in) deep into growing position. Cover in fine soil and firm down gently. Keep moist. Grow in 2m (6.5ft) rows, 50cm (20in) apart.
Care: Water regularly, particularly in hot weather. For succession, follow up sowing should occur when first plants are 20cm (8in) tall. Harvest: 12-16 weeks from sowing
Harvest: 12 -16 weeks from sowing
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is available between $50-$2000.
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