Mr Fothergills Radish French Breakfast

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Botanical Name: Raphanus sativus

A 'must' in every garden, particularly as a row of radishes can be squeezed in as a 'catch crop' between slower growing vegetables. French Breakfast is a quick-growing, long rooted variety, crisp and tender, with a mild flavour.

How To Grow

Thinly, 0.5in (1.5cm) deep in rows 9in (25cm) apart. Keep moist and thin as necessary. Repeat sowings every two to three weeks to ensure a continuous supply throughout the summer. Remember, it is much more economical to sow little and often rather than have a long row of radishes all coming to maturity at the same time.

When To Plant	All year as required.

Harvest	All year as required.

When to Sow/Plant	Spring, Summer, Autumn, Winter

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All online orders are for delivery throughout New Zealand only; all online orders are shipped from our Barrington Store in Christchurch. Prices may vary between the online store and physical store locations.